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National Beef Association
For everyone with an interest in the British beef industry
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resources
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Technical Information
Beef Recipes
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The National Beef Association Magazine
NBA in the Press
Export evidence form
Technical Information
Blueprints for spring born dairy calf-to-beef systems
Category: Beef Systems
Full Details
Weaning strategies for suckled calves
Category: Suckled Calf Production
Full Details
Suckler beef systems – assessing steps to improve profitability
Category: Suckled Calf Production
Full Details
Fertility and health management of suckler cow herds
Category: Suckled Calf Production
Full Details
Intensive finishing of late maturing breed weaned suckler bred steers by Simon Marsh, Harper Adams University
Category: Beef Systems
Full Details
Evaluation of feeding elevated levels of milk replacer to dairy-bred beef calves
Category: Calf Rearing
Full Details
Evaluation of progeny from Terminal and Maternal Simmental bulls
Category: Beef Breeding
Full Details
The Harper Adams Beef Unit Management Summary for 2016/17
Category: Harper Adams University
Full Details
Maize meal finishing beef cattle
Category: Beef Nutrition
Full Details
Comparison of the performance of continental dairy-bred bulls, steers and heifers by Simon Marsh – Beef Cattle Specialist, Harper Adams University
Category: Beef Breeding
Full Details
Protein for Continental bulls
Category: Beef Nutrition
Full Details
Calving difficulty in beef cattle by Simon Marsh, Beef Cattle Specialist, Harper Adams University
Category: Suckled Calf Production
Full Details
Evaluation of suckler cow replacement strategies – home-bred versus dairy-crossbred and high versus low maternal index
Category: Suckled Calf Production
Full Details
Harper Adams Beef Unit Management Summary for 2015/16
Category: Harper Adams University
Full Details
Evaluation of early weaning concentrate quality on the performance and health of artificially reared beef calves to 12 weeks
Category: Calf Rearing
Full Details
Maize in Beef Systems
Category: Beef Nutrition
Full Details
Evaluation of progeny from Top 1% and Top 10% Beef Value Limousin bulls
Category: Beef Breeding
Full Details
Dairy-beef systems for black and white male calves
Category: Beef Systems
Full Details
Evaluation of calf coats for dairy bred beef calves
Category: Calf Rearing
Full Details
Teat versus bucket feeding systems for dairy-bred calves
Category: Calf Rearing
Full Details
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